TATEL Ibiza

TATEL sits on Platja d'en Bossa, right at the centre of the island's most kinetic stretch of sand. The space operates with a focus on Mediterranean and Italian seafood, pairing the proximity to the tide with a formal, white-tablecloth sensibility that feels at odds with the flip-flops and beach clubs nearby.

Most visitors head to this part of the coast to be seen, but TATEL is a better choice for those who actually want to eat. It is more restrained than its neighbours, trading the bass-heavy chaos of the surrounding beach bars for a steady, rhythmic service. While other venues here view food as an afterthought to the party, this one treats its seafood menu with enough seriousness to justify a long, sit-down lunch when you have finally had your fill of the sun.