The TOP 10 Restaurants Open on Monday in Saint Tropez

What is it? LE TIGRR sits at 14 Av. Paul Signac, a ten-minute walk from the Port of Saint-Tropez and roughly a twelve-minute stroll from Place des Lices. This fine dining restaurant specializes in Japanese and Asian cuisine.

Why we love it: While Saint-Tropez is often defined by its midday crowds, this venue earns its 4.66 rating by leaning into a quieter, romantic atmosphere. Choosing this over the casual bistros near the port buys a more intentional experience, as the terrace provides a setting far removed from the scramble for sidewalk tables. It is an expensive, high-end choice that prioritizes polish over the typical coastal bustle.

Good to Know: The kitchen focuses on sushi and Japanese-influenced preparations, so ask the staff to curate a selection of rolls to suit your preference before finalizing your order.

What is it? Le Club 55 is a fine dining restaurant located at 43 Bd Patch, 83350 Ramatuelle. It sits 500 meters from the Plage de Pampelonne and is a short commute from both the Port de Saint-Tropez and the Citadelle de Saint-Tropez.

Why we love it: This venue commands a price point that reflects its status as a fixture in Saint-Tropez. The Mediterranean and French-focused seafood menu draws a consistent crowd, resulting in a 4.60 rating from nearly two thousand diners who gravitate toward its expansive outdoor terrace.

Good to Know: The smart and elegant dress code at Le Club 55 is best interpreted as "Riviera chic"—keep your tailoring lightweight and breathable to match the outdoor, sea-facing setting.

What is it? Maison Revka sits at 17 Place du 15eme Corps, a three-minute walk from the Port of Saint-Tropez. It is a fine dining restaurant specializing in Mediterranean, French, and seafood cuisine.

Why we love it: The venue manages a high-volume approval—averaging 4.84 from over 100 guest reviews—by leaning into a classic romantic aesthetic that many of its neighbors lack. It offers a rare marriage of heavy-hitting French technique and local Mediterranean seafood, elevated by an outdoor terrace that keeps the focus squarely on the setting rather than the noise of the main thoroughfares.

Good to Know: The smart and elegant dress code at Maison Revka is strictly observed, so leave the beachwear for the walk back from the nearby Citadelle de Saint-Tropez.

What is it? Matsuhisa sits within the grounds of Château de La Messardière, roughly an eighteen-minute walk from the Citadelle de Saint-Tropez. This fine dining restaurant specializes in a fusion of Japanese and sushi-focused cuisine.

Why we love it: The restaurant commands a position elevated above the local bustle, offering a quiet, romantic departure from the busy Port de Saint-Tropez located 1500 meters away. With a guest rating of 4.76 from 72 reviews, it maintains a consistent standard for those seeking a secluded, high-end meal away from the crowded Plage de Pampelonne.

Good to Know: Matsuhisa requires a smart and elegant dress code to match the formal atmosphere of its terrace setting.

What is it? Kinugawa Ramatuelle sits at 2452 route des plages road 93, located a short ten-minute walk from the Plage de Pampelonne. It is a fine dining restaurant that blends Japanese sushi traditions with French culinary influences.

Why we love it: The restaurant manages a 4.76 rating from 119 reviews, balancing the high price point of this coastal district with a consistent standard of service. While many nearby venues rely solely on their proximity to Club 55, Kinugawa Ramatuelle offers a refined alternative that feels detached from the seasonal crowds at Eglise Notre-Dame de l'Assomption de Saint-Tropez.

Good to Know: The Kinugawa Ramatuelle dress code is smart and elegant, so trade the beachwear for tailored linens before heading to the terrace for a sea view.

What is it? Pablo is a fine dining restaurant located on Trav. des Lices in Saint-Tropez. It sits a three-minute walk from the Place des Lices and a six-minute walk from the Port of Saint-Tropez.

Why we love it? The kitchen centers its menu on Mediterranean and French seafood traditions, justifying a higher price point than the busier bistros found closer to the docks. With 205 guest reviews landing at a 4.52 rating, the consistency of the experience remains its strongest argument for those seeking a quiet table near the Rue François Sibilli.

Good to Know: Pablo enforces a smart and elegant dress code on the terrace, so swap your beach linen for structured tailoring before arriving.

What is it? L'Opera sits in the Résidence du Port, a two-hundred-meter walk from the Port of Saint-Tropez. This luxury venue serves a menu of French, Mediterranean, and seafood dishes in a fine dining environment.

Why we love it: The location offers an immediate transition from the busy waterfront to a formal, curated space that prioritizes privacy. With a rating of 4.73 from 1723 reviews, it captures the Saint-Tropez high-end dining market without drifting into casual territory, making it a reliable choice for those seeking a quiet, romantic evening just a short walk from the central port activity.

Good to Know: The terrace at L'Opera acts as the primary vantage point for the evening, so request a table here early to secure a view while adhering to the strict smart and elegant dress code.

What is it? Senequier sits at 29 Quai Jean Jaurès in Saint-Tropez. It operates as a restaurant, bar, and terrace space that balances Mediterranean, French, and seafood-focused menus within a luxury setting.

Why we love it: The terrace provides an unobstructed sea view, separating the dining experience from the more enclosed venues tucked away in the town's side streets. While the price is high, the location on the Quai offers a proximity to the water that defines the Saint-Tropez dining experience.

Good to Know: The sea view from the Senequier terrace is best experienced at mid-morning for a coffee before the lunch crowd fills the outdoor tables.

What is it? Cherry St. Tropez is a fine dining restaurant located at 22 Rue du Portalet. It specializes in French, Mediterranean, and seafood cuisine.

Why we love it: The restaurant commands a higher price point than many neighboring spots, justifying the cost through a precise focus on the marriage of Mediterranean ingredients and refined French technique. While Saint-Tropez is often defined by its crowds, the terrace at this address provides a rare, romantic vantage point of the sea.

Good to Know: The sea view from the Cherry St. Tropez terrace offers the best atmosphere for lingering over the seafood-focused menu.

What is it? NOTO sits at 17 Quai Jean Jaurès, just a four-minute walk from the Port of Saint-Tropez. It serves French, Mediterranean, and seafood menus in a space designed for fine dining.

Why we love it: The location rewards diners who prefer to be near the water but away from the high-traffic surge of the Place des Lices, which is a six-minute walk away. With a high guest rating based on over 150 reviews, it stands out for balancing a formal luxury aesthetic with a menu that leans heavily into regional seafood staples.

Good to Know: The smart and elegant dress code at NOTO is best served by linen blazers and evening attire that complements the outdoor terrace view.

What is it? Shellona is a restaurant located at 1010 Chem. des Tamaris. It sits a ten-minute walk from Plage de Pampelonne and is roughly a forty-minute walk from the Citadelle de Saint-Tropez.

Why we love it: This venue delivers a high-end Mediterranean and French seafood experience that justifies its place at the top tier of local pricing. With a 4.64 rating across 365 reviews, it commands attention by pairing a formal terrace setting with a focused commitment to fine dining.

Good to Know: The kitchen specializes in seafood, so prioritize the catch of the day to get the most out of the Mediterranean menu while adhering to the smart and elegant dress code.

What is it? Felino sits at 5 Trav. des Lices in Saint-Tropez. This restaurant focuses on a mix of Italian, Mediterranean, and seafood preparations within a fine dining setting.

Why we love it: While many kitchens in the area lean heavily on tourist-facing staples, Felino commits to a formal Mediterranean and Italian seafood program that justifies its higher price point. The layout incorporates a bar, offering a structured space for those who want to navigate the menu beyond the standard dining room pacing.

Good to Know: The Felino bar menu focuses on Italian-leaning spirits that pair specifically with the salt-forward Mediterranean seafood selections.

What is it? Nao sits at 22 Quai Jean Jaurès in Saint-Tropez. It is a fine dining restaurant focused on Mediterranean, seafood, and French cuisines.

Why we love it: While many venues along the quay rely on the passing crowds, Nao uses its terrace to frame a direct sea view. The kitchen bridges the gap between classic French technique and Mediterranean seafood preparation, creating a price point that reflects the location’s premium real estate.

Good to Know: The luxury setting at Nao prioritizes the sea view, so ensure you request a terrace table when confirming your reservation.

What is it? Salama sits at 1 Chem. des Conquettes, positioning it within a short ten-minute walk from the Port of Saint-Tropez. It operates as a fine-dining restaurant specializing in a blend of Moroccan, Mediterranean, and fusion cuisines.

Why we love it: The space offers a rare, quiet atmosphere for those seeking a romantic dinner while remaining close to the high-traffic zones of the Place des Lices and Plage de la Ponche. With nearly 500 reviews averaging a 4.68 rating, it stands out as a reliable, luxury choice for travelers who want to trade the crowded coastal bistros for a more curated, high-end environment.

Good to Know: Salama requires guests to adhere to a smart and elegant dress code, so save the casual beachwear for the walk over from the nearby coast.

What is it? Opa is a fine dining restaurant located on Rue du 11 Novembre 1918. It sits a seven-minute walk from the Port of Saint-Tropez and a nine-minute walk from Plage de la Ponche.

Why we love it: The menu bridges French, Mediterranean, and seafood traditions, placing the restaurant among the more expensive options in Saint-Tropez. With a guest rating of 4.79, it balances a high-end, luxury reputation with a terrace setting that feels inherently romantic.

Good to Know: Opa enforces a strict smart and elegant dress code, so trade your beachwear for tailored linens before making the short walk from Place des Lices.

What is it? Sauvageonne is a fine dining restaurant on Rte de Bonne Terrasse in Saint-Tropez. It sits roughly a twenty-minute walk from Plage de Pampelonne.

Why we love it: The kitchen focuses on French and Mediterranean seafood, eschewing the frantic energy of the nearby beach clubs for a more deliberate, romantic pace. With a guest rating of 4.68, it manages the rare feat of delivering high-end service without losing the casual, coastal rhythm of the Ramatuelle countryside.

Good to Know: The terrace is the primary draw at Sauvageonne; reserve a table there to dine with a view that stays clear of the crowds found near Nikki Beach.

What is it? Le Girelier sits on Quai Jean Jaurès, a three-minute walk from the Port of Saint-Tropez. This fine dining restaurant focuses on Mediterranean seafood and traditional French techniques.

Why we love it: It bypasses the frantic pace of the waterfront for a structured, elegant environment. With over 1,300 guests consistently rating it highly, the restaurant succeeds by prioritizing precise, ingredient-led Mediterranean cooking over the distractions of the nearby harbor.

Good to Know: The terrace provides an unobstructed view of the port, which makes it the only spot on Quai Jean Jaurès to pair a crisp French white wine with the local catch while observing the maritime traffic.

What is it? La Petite Plage is a restaurant at 9 Quai Jean Jaurès in Saint Tropez. It serves a menu centered on seafood, Mediterranean, and French cooking.

Why we love it: The venue sits directly on the beachfront, making it a rare departure from the town’s landlocked dining rooms. While the pricing reflects its luxury status, the combination of outdoor seating and a dedicated bar justifies the cost for those wanting to stay by the water.

Good to Know: The seafood-focused menu at La Petite Plage performs best when paired with a selection from the bar’s extensive Mediterranean-focused wine list.

What is it? Bagatelle sits on Les Tamaris, Chem. de Matarane, in Saint Tropez. It functions as a Mediterranean and French restaurant with an attached bar and terrace space.

Why we love it: The venue leans heavily into a high-end, luxury fine dining experience that commands a premium. While others in Saint Tropez may prioritize a quiet corner, Bagatelle focuses on the synthesis of its bar and terrace environment, making the price point feel consistent with the energy of the room.

Good to Know: The seafood-focused menu at Bagatelle pairs most effectively with a selection from the bar’s extensive French wine list.

What is it? Kalamata Beach sits at 1095 Chem. des Tamaris, fifteen minutes by car from the Citadelle de Saint-Tropez. This restaurant delivers a mix of Greek, Mediterranean, and seafood menus in a setting defined by its terrace and expansive views.

Why we love it? With a guest rating of 4.87 from over 3,600 reviews, the venue balances the high-end demands of fine dining with a rare, consistent reliability. While the proximity to the Port de Saint-Tropez is an easy draw, the restaurant remains distinct for its ability to anchor the luxury experience in the coastal landscape rather than just the town’s foot traffic.

Good to Know: The smart and elegant dress code at Kalamata Beach is best interpreted as breezy Mediterranean chic, fitting for a long afternoon session on the terrace that transitions from the midday sun into the cooler air off Plage de Pampelonne.

What is it? Zuma sits at 25 Av. Foch in Saint-Tropez. This Japanese restaurant focuses on sushi and seafood and caters to a high-end crowd within a luxury setting.

Why we love it: Zuma offers a refined take on Japanese dining that justifies its premium price point. While the Saint-Tropez dining scene often leans toward casual fare, this space prioritizes a formal, fine-dining experience centered on precision in its sushi and seafood preparation.

Good to Know: The terrace at Zuma provides a clear sea view, making it the most requested vantage point for those looking to dine while watching the water.

What is it? Le Cafe sits on Trav. des Lices in Saint-Tropez. This restaurant focuses on a blend of French, Mediterranean, and seafood preparations, placing it firmly in a high-price bracket.

Why we love it: While much of the town prioritizes transient crowds, Le Cafe leans into a romantic, luxury-leaning atmosphere that holds its own across the dinner service. Its reliance on the terrace for outdoor seating makes it a necessary stop for those who prefer the pulse of the street over a hidden corner.

Good to Know: The bar at Le Cafe offers the most reliable vantage point for those looking to pair Mediterranean-inspired cocktails with the restaurant's extensive seafood menu.

What is it? Les Moulins de Ramatuelle is a restaurant located at 34 Chem. des Moulins. It sits 1,500 meters from the Plage de Pampelonne and is a short drive from the Eglise Notre-Dame de l'Assomption de Saint-Tropez and the Port de Saint-Tropez.

Why we love it: While Saint-Tropez dining can often feel performative, the guest rating of 4.74 suggests a level of consistency that is rare in this part of the coast. The restaurant balances a mid-range price point with a fine dining approach to French and Mediterranean seafood, offering a romantic atmosphere that feels removed from the frantic pace of the port.

Good to Know: Les Moulins de Ramatuelle requires a smart and elegant dress code, so save the casual beachwear for the walk over from the Plage de Pampelonne.

What is it? Cabane Bambou sits on the Rte de Bonne Terrasse, a ten-minute walk from Plage de Pampelonne. This French and Mediterranean seafood restaurant operates within a high-price bracket, attracting enough consistent interest to earn a 4.58 rating from over a thousand diners.

Why we love it: While the Eglise Notre-Dame de l'Assomption de Saint-Tropez and the busy Port de Saint-Tropez sit nearly five kilometers away, this restaurant offers a romantic, outdoor alternative for those prioritizing a specific coastal elegance. It manages to balance the inherent luxury of the Ramatuelle area with a design that leans heavily on its terrace and open-air seating.

Good to Know: The smart and elegant dress code at Cabane Bambou pairs best with the Mediterranean-focused wine list, particularly when dining on the terrace during the quiet hours of a long lunch.

What is it? PLAYAMIGOS sits on Chem. des Tamaris, a twenty-minute walk from Plage de Pampelonne. This fine dining restaurant serves a blend of Mediterranean, French, and International cuisines.

Why we love it: The restaurant commands a higher price point than most casual spots in the area, justifying the cost with its consistent delivery on a menu that balances global influences with local French roots. With a 4.67 rating across nearly two hundred reviews, the kitchen maintains a level of precision that remains rare even three and a half kilometers from the bustle of the Port de Saint-Tropez.

Good to Know: The smart and elegant dress code at PLAYAMIGOS is strictly enforced, so leave the beachwear for the walk over from the nearby coastline.

What is it? Beefbar sits at 70 Chem. du Pinet, a ten-minute walk from the Port of Saint-Tropez. This Michelin-starred restaurant specializes in grills, seafood, and Mediterranean cuisine.

Why we love it: While many spots in Saint-Tropez lean on pedigree alone, Beefbar balances a high-end price point with a consistent 4.79 guest rating. The kitchen manages the rare feat of delivering rigorous fine dining technique across a broad menu of grills and Mediterranean seafood.

Good to Know: The smart and elegant dress code at Beefbar is strictly observed, so expect a refined atmosphere on the terrace that distinguishes it from the casual spots closer to the Citadelle.

What is it? Les Graniers sits at 1 Plage des Graniers, a fifteen-minute walk from the Port de Saint-Tropez. This restaurant specializes in French, Mediterranean, and seafood cuisine.

Why we love it: While the Citadelle de Saint-Tropez is less than a twenty-minute walk away, the venue avoids the tourist congestion found at the larger Plage de Pampelonne, which sits three-and-a-half kilometers out. It combines a high price point with a romantic, fine-dining environment that justifies its 4.65 rating from 928 reviews.

Good to Know: Les Graniers enforces a smart and elegant dress code, so pair your Mediterranean seafood lunch with appropriate evening-ready attire.

What is it? African Queen is a restaurant located at 15 Trav. des Lices in Saint-Tropez. It focuses on a mix of seafood, Mediterranean, and French culinary traditions.

Why we love it: This venue positions itself in a high-price bracket, prioritizing a luxury experience that leverages its specific beachfront location. It offers a consistent sea view that defines the dining room's atmosphere, distinguishing it from inland eateries along the Trav. des Lices.

Good to Know: The bar at African Queen serves as the natural starting point for diners looking to take full advantage of the sea view before transitioning into the Mediterranean and seafood-focused menu.

What is it? La Ponche sits at 4 Pl. du Revelen, just 100 meters from the Plage de la Ponche. It is a fine dining destination that specializes in French and Mediterranean seafood.

Why we love it: The restaurant offers a rare degree of seclusion for Saint-Tropez, positioned a short walk from the busy Port of Saint-Tropez and the Place des Lices. While the area is synonymous with high-traffic tourism, this address maintains a quiet, elevated consistency that has earned it a 4.78 rating from 171 reviews.

Good to Know: The outdoor terrace at La Ponche provides the best vantage point for guests sticking to the smart and elegant dress code required for the evening.

What is it? Tiki Club sits on the Kon Tiki property at 4363 Route des Plages, a short walk from Plage de Pampelonne. It is a restaurant that draws on Mediterranean, Seafood, and French culinary traditions.

Why we love it: Tiki Club sits between the crowds at Bagatelle Beach and the established scene at Club 55, yet it manages a distinct profile that accounts for its 4.64 rating from 264 reviews. The venue balances the high-energy party atmosphere expected in Ramatuelle with a fine dining approach, justifying its place in the higher price tier.

Good to Know: The terrace layout at Tiki Club makes it the best spot in the area to observe the beach activity while adhering to the smart and elegant dress code.

What is it? GAIA sits on Chem. des Salins in Saint-Tropez. This restaurant focuses on a blend of seafood, Mediterranean, and French culinary styles within a luxury setting.

Why we love it: While many Saint-Tropez spots feel like temporary pop-ups, GAIA anchors itself firmly on the beachfront. It commands a specific sea view that justifies the higher price point compared to inland options, offering a rare combination of French and Mediterranean seafood that leans into its coastal geography.

Good to Know: The outdoor seating at GAIA provides a clear line of sight to the water, making it the preferred choice for those looking to pair their Mediterranean seafood courses with an unobstructed sea view.

What is it? Gioia sits at 1 All. du Quai de l’Epi in Saint-Tropez. It is a fine dining restaurant specializing in a blend of Italian, Mediterranean, and seafood menus, positioned a short walk from the Port of Saint-Tropez.

Why we love it: The restaurant provides a sophisticated anchor for those moving between the docks and the town’s interior landmarks like Plage de la Ponche and Place des Lices. Its high guest rating reflects a consistent ability to execute formal Mediterranean service, justifying the higher price point for diners who prioritize location and consistent standards over experimental trends.

Good to Know: The terrace at Gioia provides the optimal vantage point for the fine dining menu, so request an outdoor table when booking to take full advantage of the Saint-Tropez setting.

What is it? L'Indochine club sits at 13 Rue du Cepoun San Martin, a seven-minute walk from the Port of Saint-Tropez. This restaurant holds a Michelin star and maintains a focus on Vietnamese, Thai, and South East Asian cuisines within a luxury setting.

Why we love it: The venue distinguishes itself by applying a fine dining lens to South East Asian flavor profiles, a rare combination for an establishment of this caliber in Saint-Tropez. Being positioned within a ten-minute walk of both the Place des Lices and the Citadelle de Saint-Tropez makes it a deliberate stop for those prioritizing high-end gastronomy over the casual port-side bustle.

Good to Know: L'Indochine club enforces a smart and elegant dress code for its outdoor terrace seating.

What is it? Il Giardino sits at 20 Av. Paul Signac in Saint-Tropez. It is a fine dining restaurant focused on Italian, Mediterranean, and seafood preparations.

Why we love it: While many Saint-Tropez establishments lean into the seasonal rush, Il Giardino commands its price point by pairing a formal fine dining atmosphere with a terrace that offers a clear sea view. It avoids the chaotic foot traffic of the main port, providing a sense of space that is rare for a kitchen blending Mediterranean seafood and Italian technique.

Good to Know: The terrace at Il Giardino remains the most sought-after seating for diners looking to leverage the sea view alongside their meal.

What is it? Café Lapérouse sits at 20 Quai Frédéric Mistral, a three-minute walk from the Port de Saint-Tropez. It is a French, seafood, and Mediterranean restaurant that balances a luxury fine-dining profile with a terrace setting.

Why we love it: While Saint-Tropez dining can lean toward the frenetic, this venue maintains a measured pace and a 4.51 rating from 490 guests. It offers the rare combination of a romantic, high-end environment that stays grounded in its local proximity to Plage de la Ponche and the Place des Lices.

Good to Know: Café Lapérouse enforces a smart and elegant dress code, so trade the beach sandals for something more formal before making the short walk from the port.

What is it? La Voile sits at 736 Chem. des Cretes in Ramatuelle, a fifteen-minute drive from the Port de Saint-Tropez. This restaurant holds a Michelin star and maintains a high guest rating of 4.61 from 486 reviews.

Why we love it: While many restaurants compete for the crowds near the Citadelle de Saint-Tropez, La Voile distinguishes itself by prioritizing a quiet, luxury fine dining experience. The setting manages to be both formal and approachable, balancing its French, Mediterranean, and seafood focus with a view that rewards those who travel the short distance from the busy Plage de Pampelonne.

Good to Know: The dress code at La Voile is smart and elegant, so secure a table on the terrace to make the most of the surroundings.

What is it? Casa Rocco is a fine dining restaurant located at 10 Rue du Petit Bal in Saint-Tropez. It blends Mediterranean, Italian, and seafood influences within a space that functions as both a restaurant and a bar.

Why we love it: It separates itself from the high-traffic Saint-Tropez dining scene by maintaining a focused, romantic atmosphere. While many venues in the area lean into volume, this spot prioritizes a high-end, intimate experience that justifies its premium price point.

Good to Know: The bar at Casa Rocco leans into Mediterranean-inspired cocktail pairings that complement the Italian seafood menu.

What is it? Arnaud Donckele and Maxime Frederic at Louis Vuitton sits at the White 1921 Hôtel on 29 Rue François Sibilli. This Saint-Tropez restaurant holds a Michelin star and focuses on modern French cuisine.

Why we love it: The partnership between Arnaud Donckele and Maxime Frederic elevates the standard for fine dining in Saint-Tropez by merging precise, creative French technique with a high-luxury setting. It remains a destination for those who prioritize culinary pedigree over the town's typical casual fare, as the menu commands a premium price for its technical ambition.

Good to Know: The kitchen at Arnaud Donckele and Maxime Frederic at Louis Vuitton utilizes its Michelin-starred status to push modern French creative boundaries beyond the traditional Mediterranean staples found nearby.